Start your culinary journey of Istria at restaurant Dijana and indulge in a variety of authentic dishes from Mediterranean cuisine.
The entrance of Restaurant Dijana features a wine display highlighting the best bottles the world-renowned Croatian wines as well as international classics. Discover the Mediterranean cuisine and its familiar flavours at one of the best restaurants in Istria, with local ingredients such as the iconic white and black Istrian truffles, extra virgin olive oil, homemade local cheeses served with prosciutto and fresh fish and seafood from the Adriatic Sea.
Whether you are exploring the rich breakfast buffet, enjoying lunch in the enclosed terrace, or having a family dinner with live music on the terrace near the pool, restaurant Dijana is one of your first stops in Kempinski Hotel Adriatic. Taste the signature dish inspired by Italian cuisine, or treat yourself to a presentation of our prestigious local olive oils and wines