Christmas at Brasserie Quarré

Christmas at Brasserie Quarré

Enjoy culinary delights at Pariser Platz on Christmas Eve and Christmas Day with our four-course menu and in the run-up to Christmas with our goose menu.

Four-course menu


Duck essence with mushrooms
Duck Mushroom Dim Sum and Apple-Celery Chutney

Turbot with orange-saffron broth and caviar
Turbot in herb coating with
chestnut cream and char caviar

Saddle of venison with sweet potato and celery
Pink saddle of venison with liquorice varnish, nut-spice
crumble and Valle Maggia pepper jus

Baked apple variation
with caramel and poppy seed

24 & 25 December 2023 for EUR 140 per person, excluding beverages.


Goose in two courses 

Goose consommé
Red cabbage cream, chestnut-stew ravioli

Variation of roast goose
Breast and leg of goose with apple and red cabbage served
with crispy kale and potato patties

From 11 November 2023 until noon on 24 December 2023 for EUR 68 per person, excluding beverages.


Discover also our Christmas offers on Bel Etage and at Lorenz Adlon Esszimmer.

T +49 30 2261 1959
E [email protected]