„LE CIEL“ means „The Sky“ and we would like to take you to a culinary sky and let your tastebuds climb up to the highest level of indulgence. Star chef Ulrich Heimann creates classical French culinary delights with an innovative twist.
The focus is very much on the use of regional produce of the very highest quality and an unadulterated fullness of flavour. This is why we source our fish, meat and milk products all from regional suppliers. The ingredients for our gourmet creations are carefully selected and enchantingly prepared to please both the palate and the eye – a treat for all the senses. LE CIEL‘s comprehensive wine list provides just the right wine for every single course.
Awards 1* MICHELIN
Further information you will find here
06.11. - 01.12.2016 (Autumn break)
- Opening hours:
- Wed - Sat 18:30 - 22:00
- Restaurant style:
- Dress Code:
- Smart Casual
- French cuisine
- 32 (Indoor)+ 12 (Outdoor)