Guests in Berchtesgaden

Culinary specialties & wine
16, 23 & 30 March 2019
Guests in Berchtesgaden

Experience one of three exciting, culinary varied evenings with hosts from different countries - Austria, Italy and Germany.

Vienna as a guest in Berchtesgaden

On March 16, starting at 18:30, you will have the unique opportunity to taste an exclusive 5-course menu by the Viennese guest chef Stefano Melianos from the Palais Hansen Kempinski Vienna. Look forward to typical Austrian specialties and good wine, recommended by our diploma sommelier.

LE CIEL
EUR 115 per person

Italy as a guest in Berchtesgaden

On March 23, from 18:30, Italian delicacies from Ugo and Marlene Arduini from the Osteria da Ugo in Thannhausen meet Bavarian cosiness on an evening at the Kempinski Hotel Berchtesgaden. Look forward to a kitchen party where you can look over the professionals' shoulders and ask questions anytime. A suitable wine recommends our diploma sommelier.

LE CIEL kitchen
EUR 95 per person

Munich as a guest in Berchtesgaden

On March 30, starting at 18:30, you will experience a special evening, where you can taste the dishes of the Munich kitchen director Christopher Engel from the Hotel Vier Jahreszeiten Kempinski München in a relaxed atmosphere in Berchtesgaden. Together with the Berchtesgadener kitchen chef Sebastian Weigl a 5-course menu is created according to the motto "Young Bavarian Cuisine".

LE CIEL
EUR 115 per person

Reservations can be made by phone or e-mail: T +49 8652 9755 0 | info.berchtesgaden@kempinski.com

Kempinski
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