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King Matthias Corvinus, the namesake for the hotel,was one of Hungary's most beloved Kings.He was known as a modern ruler and a gourmet with a passion for the finest and freshest quality. He was married to Beatrice of Naples, who added a glorious touch of Mediterranean flavour to the Hungarian Royal Court.
Today, our Corvinus Cuisine is a tribute to Matthias and Beatrice serving traditionally prepared Hungarian dishes, new Hungarian cuisine with a twist and a light Mediterranean Grill Menu accompanied by a vast variety of the best local and Mediterranean wines. The digitized wine menu allows us to present the wine selection in an exciting, informative and impressive way.
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Be inspired by our Corvinus Cuisine. In addition, the freshest and most exclusive delicacies from all over the world were served for special occasions at the Royal Court. According to this tradition, our culinary team proudly prepares gourmet seasonal specialities in addition to the menu. These are best enjoyed with wines from our extensive Champagne and Bordeaux selection.
Breakfast, lunch or dinner, ease into the refined elegance of the Kempinski Corvinus’ Restaurant Giardino - earned awards for its buffet breakfast and Sunday Brunch, legendary throughout Budapest.
For information about our special offers and theme buffets please refer to Culinary Highlights.
Open 6.00 am to 11.30 pm daily.
Table Reservation +36 1 429 3990 concierge.corvinus@kempinski.com
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