Izakaya by The Common offers a truly authentic Japanese dining experience, where guests can immerse themselves in the traditional omakase style.
Omakase, which translates to 'I will leave it to you', is a revered Japanese culinary tradition that invites diners to entrust their meal entirely to the skilled hands of the chef. At Izakaya, guests embrace this time-honoured practice, granting the chef full creative freedom to craft a personalised and unforgettable culinary journey. Drawing inspiration from the ever-changing seasons, cherished Japanese food memories, and the rich diversity of Tel Aviv's culinary landscape, Chef Gilad Dabush curates a remarkable dining experience like no other.
Please allow at least 2.5 hours for the experience. Due to the nature of the ingredients, we will not be able to accommodate dietary restrictions. For more information, please contact our Izakaya team.
Please find available dates by selecting the 'RESERVE A TABLE' option.