New Year's Eve

Exclusive 7-course Fine Dine Menu Dinner & Champagne

We are delighted to invite you to this special New Year's Eve celebration! The Schwarzreiter kitchen team has crafted an exquisite 7-course fine-dine menu designed to enchant your senses and make this evening unforgettable. Enjoy the festive atmosphere, savor the culinary delights, and join us in toasting a happy, healthy, and prosperous New Year. 

MENU

AMUSE BOUCHE
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SCHWARZREITER BREAD
Homemade sourdough| Quark butter
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BAVARIAN WAGYU
Pearl onion | Dashi | Lovage | Radish
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THE WINNER OYSTER
Gillardeau oyster | Mussel escabeche | Parsley | Watercress
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LOBSTER & TURBOT
Bitter leaves | Beurre rouge
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KALUGA CAVIAR
Organic egg | Spinach| Brown butter
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ROSSINI
Beef fillet | Foie gras | Artichoke | Périgord truffle
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PLUM
Champagne | Blackcurrant | Almond
***
BABA AU RHUM
Papaya | Mango | Pasion fruit | Dulcey
***
PETIT FOURS

Menu start: 19:00 hrs
Dresscode: Black Tie
Price per person: EUR 595
including premium champagne accompaniment and all other beverages
 

 

For reservation requests please contact us at +49 89 2125 2199 or via email under [email protected].