7-course New Year's Eve Menu
Enjoy precise craftsmanship and tradition at the Schwarzreiter Restaurant!
EUR 519 per person
including corresponding champagne, all other beverages and midnight champagne
Menu start: 19:00 hrs
Dresscode: black tie
MENU
APERO
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AMUSE BOUCHE
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„CAVIAR CAN“
Imperial caviar | smoked char | dill
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TUNA
Marinated | oyster | beetroot | seaweed
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LOUP DE MER
Lobster cassoulet | chicory | sauce Américaine
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BEEF FILLET
Poached | truffle | spinach | beurre rouge
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BAVARIAN VANISON
Medaillon | brussels sprouts | elderberry | sauce Rouennaise
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CHAMPAGNE
Grapefruit | meringue
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„PIECE OF GOLD“
Chocolate | tangerine | hazelnut
For reservation requests please contact us at +498921252199 or [email protected].