Indulge in an exquisite culinary experience at Kempinski Palace Portorož, where luxury meets gastronomic excellence. Join us for a special dinner featuring Movia Wines at our restaurant Fleur de Sel on Saturday, 27 April from 19:00. Enjoy a 5-course dinner featuring local seasonal ingredients perfectly paired with renowned Movia Wines, for an evening to remember.
Movia Puro (sparkling)
Octopus with rhubarb-strawberry puree and lemon gel
Movia Pinot Grigio Ambra
Creamy spinach soup with scallops and prosciutto crumble
Movia Malval 2023
Bucatini with scampi and asparagus
Movia Sauvignon
Oven-baked sea bass with zucchini puree, glazed green beans, toasted pistachio and lemon gel
Movia Veliko Belo or Movia Modri Pinot
Yogurt mousse with lemon and honey sponge, wild strawberry sorbet
Movia Puro Rose
Kindly note this special event welcomes both hotel guests and visitors alike.
For reservations and more information please contact us:
[email protected]
+386 5 692 7000