Enjoy the turn of the year in the heart of the city of Dresden. In the Das Palais Restaurant, you can enjoy an exquisite five-course menu and enjoy harmonious hours.
Fish & Meat Menu
Milk-fed veal triplet | Tartar au gratin | Carpaccio | Baked pralines | Wild herb tips | Truffle vinaigrette
Crustacean cannelloni | Foamy lobster sauce | Saltwater prawn
Apple and coriander sorbet | Pineapple tartare | Lemongrass oil | Taittinger Champagne
Domestic filet of pasture-raised beef | Red onion crust | Collard greens | Herb mushrooms | Potato and olive gratin
Profiteroles with Tonka bean filling | Plum tarte Tatin | White honey ice cream with hazelnut brittle | Lemon meringue
Before your evening programme:
17:00–19:00 at Das Palais Restaurant
From 19:00 at Das Palais Restaurant
5-course menu with a glass of Champagne
Find our vegetarian menu here.
Reserve your table now by e-mail at r[email protected] or by phone at +49 351 4912 710.
Please note that individual menu items may be subject to change.