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Daily Dish

Daily Dish

Available daily from 12:00 to 18:00 for EUR 28, including a main dish, salad, a small bottle of water and a coffee.

 

6 to 12 April

Monday
Easter

Tuesday
Veal Liver
Mashed potatoes, pan-fried apples, crispy shallots, spinach salad with pickled onions

Wednesday
Roasted Cauliflower Steak
Pea chutney, vegan jus, pan-fried pointed cabbage with pickled lemon, romaine-Parmesan salad

Thursday
Wiener Schnitzel
Potato and cucumber salad, homemade lingonberry compote

Friday
Halibut Brandade
Potatoes, garlic, olive oil, apple and fennel salad

Saturday & Sunday
Roasted Saddle of Venison
Celeriac purée, carrots, bean and tomato ragout, cucumber-yoghurt salad