Head Chef Sebastian Weigl and Chef Patissier Michael Stahl will spoil you with hearty and sweet delicacies during the Berchtesgaden Tea Time. Look forward to the seasonally changing "Kederbach slices" with freshly baked "Kederbacher" bread from the region, Bavarian pretzel style rolls and hearty filled waffles. For the sweet tooth, typical English scones with clotted cream and homemade jam as well as many other sweet creations await you.
EUR 25 per person including a hot beverage and a glass of sparkling wine
EUR 35 per person including a hot beverage and a glass of champagne
Daily 13:00 - 17:00 in the Lobby
Table reservations: T: +49 8682 9755 0 | email@example.com