Reinvents Traditional Thai Cuisine

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Reinvents Traditional Thai Cuisine

Let your five senses run wild.

Close your eyes and imagine the definitive Thai Red Curry. Let your five senses run wild, then take a sip of Sra Bua by Kiin Kiin’s

Gang Dang Frozen Red Curry, one of the restaurants' signature dishes. Then open your eyes.

This is Red Curry like you never imagined. The familiar piquant taste is there, but the presentation is totally new and inspiring. Sra Bua by Kiin Kiin at the Siam Kempinski Hotel has reinvented Thai food, and with reservations a must, thousands have discovered a whole new world of traditional Thai cuisine served in a radically different way.

The astonishing interpretation of Seared White Fish with Green Curry is distinctive with savory flavor and aroma, capturing an entirely unusual manner. Desserts include amongst others Pistachio Cake with Pandan Ice Cream and Coconut Foam.

Seeing – and tasting – is believing.

Choose the Wine Pairing menu, and let the expert sommelier guide you to the most appropriate vintage to match the craftsmanship of our food.

Lunch

Time: Daily, 12:00 - 15:00

Set menu : THB 1,500++ (4 course) 

Set menu : THB 1,350++ (3 course)

À la carte: Price ranges from THB 550++ 

Dinner

Time: Daily 18:00 - 24:00 

Set menu : THB 3,100++ (10 course)

À la carte: Price ranges from THB 550++

Last order time is 21:00

Prices are exclusive of 10% service charge and 7% government tax.

For further information and reservations, please call +662 1629000 or email srabua.siambangkok@kempinski.com

Kempinski
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