Culinary Highlights

Culinary Highlights

Discover the culinary highlights at Hotel Vier Jahreszeiten Kempinski Munich.

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    Asparagus Time

    Celebrate the royal vegetable with us!

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    Arabic Delights

    Sudqi Naddaf rings in the Arabian summer in Munich.

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    Business Lunch

    From Monday to Saturday, our Executive Chef Sven Büttner and his team prepare a delicious business lunch.

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    Wiesn Warm Up

    Would you like to be up close in the front row and watch the Costume and Riflemen’s Parade marking the festive start of the Oktoberfest on September 22 from 9:30 am? Here you go!

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    Delicacies Menu

    You will be spoilt for choice: every evening we offer a dazzling array of dishes.

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    High Fashion Tea

    You will definitely love the latest culinary couture created by our Chef Patîssier Ian Baker!

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    Jam Session

    Our musical highlight awaits connoisseurs with a mouthwatering array of culinary pleasures.

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