Conceptualised by renowned chef Henrik Yde Anderson, whose Kiin Kiin restaurant in Copenhagen, Denmark was awarded one Michelin Star, diners are offered a set menu of traditional Thai dishes which have been given a unique contemporary twist. Expert wine pairing completes the unique dining experience.
| Lunch: |
daily |
12:00 - 15:00. |
| Dinner: |
daily |
18:00 - 23:00. |
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| Seating capacity: |
62 seats and 8 VIP seats |
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