A Rare Liaison:
During the Biennale exhibition, Executive Chef Giorgio Schifferegger will welcome acclaimed international and local Michelin-star chefs to San Clemente Palace Kempinski. The guest chefs from renowned Kempinski hotels and fine dining institutions in Venice will join Schifferegger in exciting cooking sessions and together they will present a four-hands fine dining menu to locals, hotel guests and the media. This exclusive engagement will be enriched by the singular atmosphere of the Biennale exhibition. Experience an extraordinary display of culinary artistry as these master chefs demonstrate their craft in magical Venice.
- Matthias Schmidberger from Grand Hotel Des Bains Kempinski St. Moritz - 12 to 14 September 2019
Six-course dining experience at restaurant Acquerello
If you are interested in attending one of the dinners please call T +39 041 4750 111 or send a email to firstname.lastname@example.org