Michelin Star 4 hands dinner

A unique culinary experience
Chef Leandro Luppi and Chef Giorgio Schifferegger

13th of June 2018

8.00 PM

Uniquely situated on a private island in the heart of the Venetian lagoon, the Kempinski Hotel offers a unique opportunity to savor the revisited Venetian and Garda Lake specialties. 

The Executive Chef of the San Clemente Palace Kempinski Venice together with the starred Chef Leandro Luppi will present at the Acquerello restaurant, a four-handed menu designed together, in which they offer Venetian and Garda Lake specialties created with local products from both areas.

For reservations contact the hotel concierge at concierge.sanclementepalace@kempinski.com or call 041 4750111

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