Enjoy authentic dishes like Khuushuur, Buuz, or Tsuivan. Choose our finger-licking, mouth-watering, delicious national dishes and experience for yourself.
At our Tenger Restaurant savors the most popular and tasteful Mongolian dishes. The Kempinski Hotel Khan Palace, Ulaanbaatar is renowned for being one of the best places in town for enjoying the famous traditional Khuushuur.
You can even enjoy Vegetarian Khuushuur, Buuz and Tsuivan, which is a luxury in Mongolia, knowing the fondness of locals for meat.
Mongolian Traditional Favourites
Tsuivan, Khuushuur & Buuz are the most popular dishes in Mongolia. Try it as a starter or as a main course with locally brewed beer or the classical Mongolian tea, the Suuteitsai (Milk tea with salt).
- Tsuivan - Homemade noodles
Vegetarian - with fried vegetables - starter / main course
Traditional - with juicy lamb - starter / main course
Chef’s favourite - with tender beef- starter / main course
- Khuushuur - Pan Fried Dumplings
Vegetarian - with spinach & cheese- starter / main course
Traditional – with lamb - starter / main course
Chef’s favourite – with tender beef - starter / main course
- Buuz - Steamed dumplings
Traditional - with lamb
Chef’s favourite - Buuz with tender beef