An Enchanting Holiday

Celebrate the magic of Christmas with indulgent feasts and timeless traditions across The Capitol Kempinski Hotel Singapore. From now until 1 January 2026, celebrate the year-end with exquisitely curated set menus for lunch and dinner, lavish festive brunches, glittering New Year’s Eve countdown parties and an array of gourmet takeaway creations until 25 December 2025.

Whether celebrating amidst the grand, storied interiors of The Capitol Kempinski Hotel or savouring moments at home, the hotel’s festive offerings promise to fill every occasion with Yuletide cheer and seasonal splendour.
 

15 Stamford Restaurant

Curated Festive Set Menus

Rejoice this festive season with an epicurean journey celebrating the finest treasures of land and sea. From 1 to 31 December 2025 (exclusions apply on Christmas Eve, Christmas Day and New Year’s Eve), 15 Stamford Restaurant presents refined three-course set lunches (SGD 45++) and three- (SGD 78++) or four-course (SGD 88++) dinners. 

The lunch menu opens with exquisite appetisers such as Tiger Prawns served atop Belgian endives with candy beetroots, macadamia cream and a touch of calamansi, or a refreshing Heirloom Tomato Salad with macerated peach. For the main course, choose between Greenland Halibut with tamarind curry, Turkey Roulade or the vegetarian Roasted Maitake.

For dinner, savour the joy of togetherness with a sumptuous meal. Begin with Kingfish Crudo or Chestnut Mille-feuille paired with bacon coffee jam, sherry vinegar and aged Parmesan Foam. Continue with Foie Gras accompanied by burnt peppers and Muscat raisins, followed by a choice of John Dory with celery root, garlic sprouts, kaffir Lime and XO Butter, Turkey and Duck with sunchokes and Savoy Cabbage, or Bangalow Pork Belly with mulled wine glaze. Conclude your meal with either a warm Orange Ginger Trifle with candied ginger or a decadent Salted Caramel Semifreddo.

Festive Set Lunch
Monday to Saturday, excluding 25 December 2025 and 1 January 2026 l 12:00 to 15:00
Three-course set lunch at SGD 45++ per person
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Festive Set Dinner
Monday to Sunday, excluding 24 and 31 December 2025 l 18:00 to 22:30
Three-course set dinner at SGD 78++ per person
Four-course set dinner at SGD 98++ per person
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Plush Christmas Buffets

Gather family and friends for a lavish buffet dinner on Christmas Eve (SGD 168++ per adult, SGD 48++ per child) and buffet brunch on Christmas Day (SGD 138++ per adult, SGD 48++ per child), featuring over 20 stations brimming with festive favourites, fresh seafood, roasts, dessert and more.

On Christmas Eve, indulge in a lavish seafood selection including Freshly Shucked Oysters and Boston Lobster, then savour a parade of succulent roasts at the carving station – from Angus Beef Wellington, Whisky Aged Striploin and Roasted Whole Turkey to Maple Sherry Glazed Gammon Ham, Pasture Lamb Leg and Salt Baked Ocean Trout. Highlights include the pass-around Waffles and Fried Chicken and Pan-Seared Foie Gras with dark chocolate and chilli. The dessert spread delights with classics such as log cake, panettone and stollen.

Free-flow options for buffets are available for an additional SGD 58++ (prosecco and wines) and SGD 78++ (champagne and wine) per person.

Christmas Eve Buffet Dinner
24 December 2025, Wednesday l 18:00 to 22:00
SGD 168++ per adult l SGD 48++ per child
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Christmas Day Buffet Brunch
25 December 2025, Thursday l 12:00 to 15:00
SGD 138++ per adult l SGD 48++ per child
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The Bar at 15 Stamford

This Christmas, raise your glass with spirited creations and celebratory cheer. From 1 to 31 December 2025, indulge in two festive thematic cocktails at SGD 24++ each—crafted to evoke warmth, nostalgia and tropical delight.

Tropical Egg Nogg (served hot or cold) 
Planetary Cut and Dry Rum| Banana | Pandan | Egg | Milk

Spiced Wine Mule
Remy Martin VS | Red Wine | Star Anise | Ceylon Cinnamon | Orange | Honey
 

From now until 25 December 2025, the merriment continues with the 12 Days to Christmas Happy Hour, daily from 16:00 to 19:00hrs. Enjoy selected cocktails, house pours and wines at just SGD 12++ each.

Peranakan Old Fashion
Spiced Rum | Homemade Falernum

Spiced Wine Mule
Red Wine | Assorted Spices

Tropical Egg Nogg (served hot or cold) 
Planetary Cut and Dry | Pandan | Vanilla | Nutmeg | Egg | Milk

Guava Sour
Planetary 3 Star | Guava | Lime

Negroni
Fords Gin | Campari | Mancino Rosso

Whisky Highball
Monkey Shoulder | Soda | Lemon

Whether you're winding down after a day of shopping or gathering with friends before the festivities begin, we offers the perfect setting to sip, savour, and celebrate.

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Capitol Bistro. Bar. Patisserie

The semi-alfresco venue welcomes guests with festive menus served in a relaxed tropical ambience. From 15 to 31 December 2025 (excluding Christmas Eve, Christmas Day and New Year’s Eve), guests may enjoy three-course set lunches (SGD 38++) and dinners (SGD 58++).

The set lunch features comforting classics such as Butternut Squash Veloute and Blue Cheese Tartine, followed by mains including Fjord Trout with Seafood Fricassee, Duck Hachis with Duchess Potato or Braised Angus Beef Cheek with Polenta Fritter.

The dinner menu showcases warm festive flavours, with highlights such as Chestnut and Carrot Veloute, Turkey Breast with Roasted Potatoes and Macerated Apples, and Apricot Ivory – a delicate combination of white chocolate mousse, apricot compote, dacquoise and feuilletine.

Festive Set Lunch
Monday to Saturday, excluding 25 December 2025 and 1 January 2026 l 12:00 to 15:00
Three-course set lunch at SGD 38++ per person
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Festive Set Dinner
Monday to Sunday, excluding 24 and 31 December 2025 l 18:00 to 22:30
Three-course set dinner at SGD 58++ per person
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Celebrate the season with a festive semi-buffet, featuring a delectable soup and salad selection, cold cuts and cheeses and a dessert table filled with festive favourites, including sour cream raisin cranberry cake, mince pie, log cake, and panettone. Choose a main from the à la carte menu, such as Chilean Seabass, Turkey Breast or Wagyu Beef Tenderloin.

Add free-flow champagne and wines for an additional SGD 58++ per person.

Christmas Eve Semi-Buffet Dinner
24 December 2025, Wednesday l 18:00 to 22:00
SGD 88++ per adult | SGD 28++ per child
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Christmas Day Semi-Buffet Brunch
25 December 2025, Thursday l 12:00 to 15:00
SGD 88++ per adult | SGD 28++ per child
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The Boutique

Festive Takeaways

Celebrate at home with a touch of Kempinski elegance through a selection of gourmet festive takeaways, available for collection or delivery. Enjoy perfectly roasted meats such as Spice-Rubbed Whole Turkey with cranberry jam and bread sauce; Roasted Angus Beef Cote de Boeuf or the signature Baked Honey Ham with a glossy, flavourful glaze. New this year, the Barbequed Pork Ribs make a superb centrepiece for festive gatherings.

Spread the cheer with handcrafted delights, including Rum Fruit Cake and Stollen, or impress with the exquisite Pistachio Kunafa and Raspberry Yule Log Cake – a showstopping confection of chocolate, ground pistachio and crispy kataifi pastry, elegantly shaped like a Christmas tree and dusted with edible gold.

Gift the spirit of the season with exclusive hampers filled with stollen, rum fruit cake and a bottle of bubbly, beautifully presented in a holiday-themed red-and-green suitcase. Festive hampers start from SGD 228 nett.
 

FESTIVE OFFERS

Enjoy 15% off from now until 23 December 2025, 23:59.

American Express, Citi, DBS, OCBC and UOB cardmembers enjoy 20% off until 23 December 2025, 23:59.

Terms and conditions

• Promotional offers are valid for selected festive items, excluding gift hamper.
• A 24-hour advance order is required for Festive Grand Gift Hamper, other festive items required a minimum of 48 hour in advance.
• Available for self-collection and delivery now until 25 December 2025.
• Island-wide delivery is available from SGD 30 per location, or SGD 50 per location on 24 and 25 December 2025.

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