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A Celebration of Culinary Arts

A Celebration of Culinary Arts

A Celebration of Culinary Arts

The Apurva Kempinski Bali - Restaurant

The Celebration of Culinary Arts 2025 reaches its crescendo as ** Michelin-starred Chef Boris Rommel, alongside our chefs, presents a finale of extraordinary collaborations.

Koral Restaurant
Thursday, 13 November
Set course dinner collaboration with Koral Restaurant Executive Chef Jonas Noël.

Selasar Deli
Friday, 14 November 2025 - Saturday, 15 November
Sweet and Savoury collaboration with the resort's Executive Pastry & Bakery Chef Rizqi and Pastry Head Chef Iqbal.

Pala Restaurant
Sunday, 16 November 2025
In collaboration with MOF Cuisine (1996) Chef Jean-Yves Leuranguer for a sensational brunch experience.
 

For more information, please contact our Culinary Concierge at +62 811 3880 7788 or email [email protected]