Koral Restaurant

Koral Restaurant

The iconic aquatic dining experience in Bali.

The First Aquarium Restaurant in Bali

Combining fresh and seasonal products and the skills of a Michelin-starred Chef Jean-Baptiste Natali as Koral Executive Chef, guests are presented with an array of artisanal set menu and signature degustation menu.

Providing modern cuisine with a twist, Koral delivers a culinary experience like no other. It is the amalgamation of talent, locally sourced fine ingredients and surprising compositions that has secured our place as a unique destination on The Island of Gods.

Guests are invited to an underwater world of bistronomic delights at Koral, the aquarium dining experience at The Apurva Kempinski Bali. All of the senses are stimulated at this unique venue for the very first time.

At Koral, diners will feast on elegant dishes inspired by Indonesian coastal flavours and crafted from local ingredients, at a venue that is both casual and refined. More than just a restaurant, Koral offers a full bistronomic experience, combining delectable dining, a laid-back ambiance and the rarefied atmosphere of an aquarium, accompanied with a hypnotic soundtrack that captures the magic and mystery of life below the waves.

Restaurant Policies:

  • Advance reservation is required.
  • Specific seating requests are not allowed. Tunnel tables valid for 2 Adults (no baby or kid).
  • Dress code is smart casual. No sleeveless tops for gentlemen, no sportswear, sleepwear and flip-flops.
  • Tables will be held for 15 minutes, and the reservation will be released if no contact has been made.
  • Menu is subject to change without notice. Please contact the restaurant for further details.
  • In order to protect the privacy and comfort of other guests, photo taking is not allowed.
  • Access into the restaurant is not allowed outside the dining hours.
  • The restaurant caters & accepts reservation for adults only for dinner.
  • Children below 12 years old are welcomed at lunch time (Kids menu is available).
  • The restaurant requires a deposit payment of IDR 500,000 net per person to confirm the reservation at regular tables, and a full payment at tunnel tables.
  • Set menus start from IDR 1,050,000++ per adult (food only) & IDR 550,000++ per child (lunch only) for regular tables and IDR 3,000,000++ per couple for tunnel tables.





Fine dining

Dress code

Smart Casual


Mon - Sun 12:00 - 15:00


Mon - Sun 17:30 - 22:30