French and Swiss influences combine to create a unique cuisine: a culinary journey in the style of a brasserie.
A Glimpse of our Menu
Explore our seasonal degustation menus with matching wines. Current theme: Finest Poultry
Cheese fondue belongs to Switzerland like bubbles to champagne. Open from 23 November 2023.
Give free rein to your thoughts as you indulge in some serious relaxation: built in 1904, The Palace Bar is the best place for this.
Afternoon tea in the sensual atmosphere of the Wintergarden is a highlight at any time of year.
In the Habanos Cigar Lounge, you will be spoilt for choice with top-notch cognacs, whiskies and Cuban rum specialities to accompany the exquisite cigars.