Culinary Delights
French and Swiss influences combine to create a unique cuisine: a culinary journey in the style of a brasserie.
Explore our seasonal degustation menus with matching wines. Current theme: Schreckbichl Colterenzio Winery
Cheese fondue belongs to Switzerland like bubbles to champagne. Open from 22nd of November 2024.
Give free rein to your thoughts as you indulge in some serious relaxation: built in 1904, The Palace Bar is the best place for this.
Afternoon tea in the sensual atmosphere of the Wintergarden is a highlight at any time of year.
In the Habanos Cigar Lounge, you will be spoilt for choice with top-notch cognacs, whiskies and Cuban rum specialities to accompany the exquisite cigars.