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Enjoy an evening centred around the combination of Bavarian and Asian cuisine in our Vinothek grEAT with an exclusive menu by head chef Hendrik Franz. Indulge yourself in the flavours of two culinary worlds.
AMUSE
Bavarian sushi
***
Naan bread | Sesame dip | Spring onions
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SHABU
Bavarian beef | Beef broth | Pak choi | Sprouts
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HANDMADE GYOZA
Munich white sausage | Root vegetables | Hoi sin
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BAVARIAN VEAL SHANK 'with a twist'
Tomato jam | Ginger carrot cream | Crispy rice
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RASPBERRY YUZU CHOCOLATE MOUSSE
Red shiso sorbet | Pretzel crumble | Meringue
***
SWEETS
Assorted mochi
EUR 120 per Person | Wine pairing EUR 85
Make a reservation now at [email protected] or T +49 8652 9755 0 and enjoy this culinary combination when Bavarian cusine meets Asia.