When it comes to the two "Fondue-Stuben" in the Kempinski Hotel Das Tirol, guests only have to choose whether they would like a Chinoise or cheese fondue. The creative kitchen team provides a variety of delicious titbits, which are either immersed or cooked in hot fat, stock or a pot of melted cheese.
The "Fondue-Stuben", measuring 56 and 33 square metres, also provide the perfect setting for private meetings in a pleasant atmosphere or a cosy dinner with family and friends. Both rooms can be combined with a connecting door.
Please note that we offer fondues in the winter season only. Fondues need to be booked at least 24 hours in advance.
- Restaurant style:
- Private Dining
- Dress Code:
- Not Specified