"Pâtisserie is the art of creating something through your own imagination, passion and craft." Ian Baker (Pastry Chef of the Year, Rolling Pin Award)
Vier Jahreszeiten Christmas Stollen
Ian Baker and his team ad their own little character to the Vier Jahreszeiten Stollen with fruits sourced from the South of France and a precious cinnamon blossom, which is the fruit of the Cassia-cinnamon tree.
EUR 25 without packaging
EUR 48 with packaging
If you'd like to enjoy all the festive cheer of the Jahreszeiten Lobby by ordering your Vier Jahreszeiten Christmas Stollen, please contact us at +498921252199 or [email protected].