As a member of the international luxury hotel group located in the heart of the Tyrolean Alps, we are conscious of our environment and strive for a sustainable and luxurious guest experience. We commit to minimise environmental impact and maximise social impact during the ultimate luxury guest journey. We implement numerous initiatives and follow hotel management policies that minimise the consumption of natural resources.
Together with the EarthCheck Certified Programme - one of the most prestigious sustainability certification programmes in the hotel industry - we are committed to meeting the requirements for sustainable hotel management. We monitor and report on our water and energy consumption, carbon footprint and waste management and continue to implement advanced technologies in these areas to minimise the impact of our operations wherever it is possible.
Our team is dedicated to delivering the utmost journey experience to our guests by crafting memorable culinary experiences. We keep the environmental and social impact of our hotel in mind, and collaborate with local suppliers that fit our sustainability requirements in supplied food.
Our Green Team - consisting of committed employees who work together to define sustainable strategies and goals - ensures that the actions are implemented comprehensively and are constantly being expanded. Our sustainability and purchasing guidelines ensure that we source local products, work with regional service providers and present seasonal, sustainable, and regional offers in our F&B outlets. To protect the environment, we only use eco-friendly cleaning products.
With our Green Linen Artefact for changing bed linen and the towel on the floor policy, we motivate our guests to actively choose a more conscious lifestyle and make a difference even during their stay. In addition, our roofs are green and we do not artificially plant. In this way, we provide the best possible living conditions for our hotel's bee colonies, which have been set up in the hotel garden in collaboration with BeeFuture. In this way, we are actively counteracting bee mortality and can offer you beekeeper-fresh honey simultaneously. More regional is not possible!
Regional & sustainable products and services
To support the region and reduce emissions, we pay particular attention to working with local manufacturers and companies. Our focus here is on:
Waste management
As a luxury hotel, we cannot avoid the creation of waste. Nevertheless, we do our best to reduce our waste products. Thereby, we attach particular importance to the following points:
Energy efficiency
In carrying out our operations, we try to minimise our energy consumption. For sustainable and conscientious energy use, we therefore pay attention to:
Water management
Efficient water use is important to us to promote sustainable practices and minimise environmental impact. Thereby, we ensure efficiency through:
Social commitment & employees
Active involvement in social commitment within the region and the well-being of our employees help us to communicate our values to the outside and pursue our sustainability strategy. In doing so, we promote: