Paradise for Steak Lovers
There’s more to the steak than meets the palate.
Steak at Stake - The Finest Meat at ÉS Bisztró
At ÉS Bisztró, every step of the way is dedicated to selecting the very best meat and mastering the art of serving our signature steaks.► Cuts & Beats Steak Dinner • 7 October 2026, 18:00 ◄
On 7 October 2026, steaks take centre stage for one exclusive evening at ÉS Bisztró. Experience an indulgent feast featuring 500 g per person across five premium cuts: Beef Fillet, Côte de Boeuf, Wagyu Picanha, Wagyu Flank Steak and NY Strip. Complement the selection with two signature sides, chosen from garden salad, French fries, pressed potatoes, roasted carrots, broccolini or velvety mashed potatoes.
From 18:00, Don Danos takes over the DJ booth to set a vibrant rhythm for the night — blending rich culinary flavors with captivating beats.
Price: HUF 41,285 per person (including taxes and a 15% service charge; beverages not included) Reservations: Due to limited seating, full prepayment is required at the time of booking.
BOOK THIS EVENT NOW
•••
Our culinary excellence extends beyond monarchy, showcasing a modern Hungarian-Viennese menu complemented by our steak specialities.
We meticulously source Black Angus T-bone, rib eye, sirloin, tenderloin, Wagyu flank and Tomahawk steaks from farms in Austria, the US, Ireland and New Zealand ensuring only the highest quality for our guests. These selections are carefully selected by ÉS’ dedicated chefs.
Utilising our US-manufactured Southbend broilers, we expertly heat the meat to 620 °C in 90 seconds, achieving a perfect sear and protein perfection. Guests can even watch our master chefs prepare these dishes in ÉS Bisztró’s show grill kitchen.
One of our signature offerings is the Filet Mignon steak, prepared from Black Angus, renowned for its tenderness and succulence. We also offer Wagyu picanha and Black Angus T-bone, paired with sumptuous sides, such as glazed colourful carrots, charred wild broccoli, pressed crispy potatoes, French fries and fresh garden salad.
To complement these mouthwatering meats, our sommeliers at ÉS Bisztró have curated the finest Hungarian wine pairings to go with your choice of dish.
Conveniently located in the Lobby of Kempinski Hotel Corvinus Budapest downtown, ÉS Bisztró is accessible via its own entrance on Fashion Street. Additionally, ÉS Terrace operates seasonally for guests to enjoy.
For more information and reservations, please contact our dedicated ÉS Team at + +36 20 474 5000
Give the gift of these and other culinary highlights with a gift voucher.
or to enjoy up to 10% off your next stay.