Mediterranean Breeze Tasting Menu

Immerse yourself in the ultimate fine-dining experience at Fantino, our AAA Five Diamond restaurant. Chef Sanae Youns invites you to savour "Mediterranean Breeze" (Brisa del Mediterráneo), an exclusive tasting menu that masterfully balances the vibrant heritage of coastal Europe and North Africa with timeless elegance.

Your culinary journey begins with warm mini blinis topped with Osetra caviar, followed by an exquisite exploration of regional flavours:

• First Course (Spain): Seared sea scallops accompanied by a delicate pea purée, crispy leeks, and a vanilla-infused Arbequina oil with saffron emulsion.
• Second Course (Italy): Raspberry ravioli stuffed with sweet pear, pecorino, and mascarpone, enhanced by sage brown butter and black truffle shavings.
• Third Course (Greece): Pan-seared sea bass paired with fennel, carrots, dehydrated Kalamata olives, and a traditional avgolemono sauce.
• Fourth Course (Morocco): Rack of lamb seasoned with authentic Ras el Hanout, finished with a honey and preserved lemon glaze.

To conclude this unforgettable evening, enjoy a refreshing orange blossom and pistachio pre-dessert, followed by our signature Oasis Fantino creation.

Price: 2,750 MXN per guest (taxes included). Gratuity is not included.

Hours: Available from 18:30 to 23:00.

Reservations: Please note that this menu is not part of the Endless Flavour package. Advanced booking is highly recommended. Contact [email protected] or reach out via WhatsApp: +52 998 170 9624.