Pearl Social

by Jason Atherton
Pearl Social
Pearl Social

Pearl Social is a Mediterranean inspired restaurant, brought to you by international restaurateur Jason Atherton. Opened in December 2018, Pearl Social offers a contemporary and innovative menu with a specific focus on seafood, grilled meats and sharing plates. Complemented by the modern, art deco surroundings, floor to ceiling windows with spectacular views and a beautiful raw bar where guests can watch the chefs prepare the daily seafood dishes, Pearl Social delivers a relaxed and atmospheric environment perfect for social lunches and dinners. 

Head up the stairs from Pearl Social and you will find The Divers Club Bar, serving creative cocktails and mocktails, premium drinks and tasty bar snacks. With comfortable leather seating and a resident DJ playing the best current music, The Divers Club is a vibrant and atmospheric spot for groups to gather for an evening out or for pre and post dinner drinks when dining at Pearl Social. 

PEARL SOCIAL HAPPENINGS

Sunday Roast
Aged rib of Aberdeen Angus beef. Roast potatoes, Yorkshire pudding, beef gravy, roasted root vegetables, green beans, braised red cabbage, served with horseradish cream & English mustard.

QAR 160 per person
Timing - Saturday & Sunday from 7:00pm – 10:30pm

Social Brunch
Starter and dessert to share with a choice of main course.

QAR 220 per person, including soft beverages
QAR 320 per person, including vino
QAR 390 per person, including bubbly
Timing: Fridays 12:30 pm - 3:00 pm

Happy Hour
50% off selected drinks.

Timing - Sunday to Thursday from 6:00pm – 9:00pm & Friday from 3:00pm to 8:00pm

Ladies Night
3 complimentary drinks & 50% off selected bar food.

Timing - Tuesdays from 7:00pm – 2:00am




Opening hours:
 
Brunch:
Fri 12:30 - 15:00
Dinner:
Tue - Wed 19:00 - 23:00
Thu - Fri 19:00 - 00:00
Sat - Sun 19:00 - 23:00
Bar:
Tue - Wed 18:00 - 01:00
Thu 18:00 - 02:00
Fri 15:00 - 02:00
Sat 15:00 - 01:00
Sun 18:00 - 01:00

Restaurant style:
Fine dining, À la carte, Bar
Dress Code:
Smart Casual
Cuisine:
Mediterranean
Kempinski
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