Truffle Affair

Culinary Expedition
CREATING MEMORIES
Truffle Affair

In November, our Italian Chef Giovani Gavianno is proud to invite you to a gastronomic expedition not to be missed.

It is said that only a “star” cook can clear the brilliance of the “diamond” - the truffle. Known as the “kitchen diamond”, the truffle is an exceptional ingredient with short harvest season.

Every day in Tentazioni Restaurant
Starting 1 November 2017

For reservations please contact fb-secretary.djibouti@kempinski.com or telephone +253 21 325555.

Kempinski
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