Hot pot is the Asian equivalent of fondue - consisting of a large metal pot - filled with hot sizzling oil - placed in the centre of the table.
One of the most famous variations is the Sichuan hot pot, which is made by adding Sichuan pepper. Combined with spicy ingredients like chilli, it creates a sensational spicy taste that will slightly numb your tongue. Select your own preferred variety of meat, seafood, vegetables and other delicious treats.
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