Autumn menu

at Kempinski Grill
from 26 September
Autumn menu

We look forward to welcoming you in time for the autumn with a three-course menu by Chef Frank Hokamp. Enjoy the Kempinski Grill selected ingredients, such as mushrooms, pumpkin, apples and cassis.

Let the autumn dance on your palate:

Carpaccio of pumpkin
quince | Wild mushroom balls 

Grilled fawn medaillons
Red and yellow beets | Nut-potato fritters

Two kinds of apple
mascarpone | cassis

EUR 48 per person incl. 2 glasses of wine
Valid from 26 September to 30 October 2016

We are happy to reserve your table on T +49 30 8843 4767 or at

Processing your request...
Thank You For Your Patience


Please note that this website is optimised for Internet Explorer 10 and higher, as well as Google Chrome, Mozilla Firefox and Safari. To ensure that you are able to use our website to its full extent, we kindly ask you to upgrade your browser version, or select a different one. Thank you.