Labour Day Dining

 

This Labour Day week in Istria is reserved for BBQ specials, seafood and local spirits & spritzes at our Restaurant Dijana!

On Wednesday, 1 May, join us for our BBQ Buffet Dinner, from 19:00, featuring a variety of delicacies for everyone and live music. From meat and fish to vegan and vegetarian dishes, enjoy a memorable and relaxed dinner on our Restaurant Dijana's terrace overlooking the Adriatic Sea.
 

1 MAY, BBQ MENU | EUR 65

Octopus, cherry tomato, potato and zucchini salad
Dentex pate
Chickpea spread
Seafood salad
Salted and marinated anchovies

Tagliata with orange emulsion and Grana Padano cheese
Zucchini carpaccio, black sesame and balsamic vinegar emulsion

Istrian prosciutto
Dry beef ombolo
Istrian dry sausage with truffles
Istrian mixed cheese
Cold gazpacho soup
Creamy carrot soup

Beef lasagna gratin
Fuži pasta with truffles
Mussels alla busara

Veal fillets in wild mushroom sauce
Baked young potatoes with Mediterranean herbs
Boiled potatoes with parsley and olive oil

Grilled seasonal vegetables
Rice with paprika and soy sauce

Live cooking

Grilled sea bream
Squid skewers
Prawn skewers
Beef rib eye steak
Chicken skewers
Čevapčići
Istrian sausages

Choice of cold sauces
A selection of seasonal salads
Selection of desserts and seasonal fruits

 

Start your evening on Friday, 3 May and Saturday, 4 May with a complimentary degustation of Degrassi wines and Distillery Rossi spirits and spritzes, perfectly paired with live music, followed by a 3-course seafood and meat dinner at our Restaurant Dijana.
 

3 MAY, SEAFOOD MENU | EUR 60

Sea bass carpaccio
with arugula, saffron gel and citrus fruits

Istrian Piat
Scallops au gratin 2 pieces, monkfish fillet in a herb crust and sauteed zucchini

White chocolate mousse with mango

 

4 MAY, MEAT MENU | EUR 60

Bouquet of seasonal salads with duck breast and balsamic vinegar emulsion

Lamb kare in a Mediterranean style
Grilled polenta, eggplant, tomato and Grana Padano cheese roll

Fruit cake

 

Kindly note that other promotions do not apply to the Labour Day Dining menus.

For more information and reservations feel free to contact us:
[email protected]
+385 52 707 000