Hot Pot Festival

Celebrate the spirit of reunion as Chinese Golden Week and the Mid-Autumn moonlight come together in a week-long celebration. Experience a curated selection of rich broths, premium cuts, and artisanal condiments, crafted for sharing and honouring tradition.

Discover eight distinctive broth creations, from nourishing Chicken Herbal and Pork Collagen to aromatic Bak Kut Teh, bold Mala, Duck & Radish, Fish Collagen & Salted Vegetables, Chicken & Coriander, and a wholesome Vegetarian broth.

 

Bai Yun

Available daily from 1 to 31 October 2026, from 17:00 to 22:30

For more information, please contact our Culinary Concierge at +62 811 3880 7788 or email to [email protected]