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Modern Middle Eastern Dining Shaped by the Philosophy of Alain Ducasse
This July, Siam Kempinski Hotel Bangkok welcomes Jiwan for an exclusive two-week residency at ALATi.
Travelling from Doha to Bangkok for the very first time, Jiwan – the acclaimed restaurant located within the National Museum of Qatar, shaped by the vision of Alain Ducasse and recognised by the Michelin Guide – presents a contemporary Middle Eastern dining experience centred around warmth, generosity and sharing.
Led by Head Chef Julien Guilloret, whose culinary journey spans renowned kitchens in Paris, the French Riviera and Dubai, Jiwan reimagines culinary traditions of the past through a distinctly modern lens. Inspired by culture, heritage and the timeless joy of gathering around the table, the residency brings together bold Middle Eastern flavours, refined techniques and thoughtfully sourced seasonal ingredients.
Rooted in the philosophy and craftsmanship associated with Alain Ducasse, the dining experience reflects a contemporary approach to hospitality, where storytelling, natural flavours and human connection come together with elegance and restraint.
Hosted within the vibrant and convivial atmosphere of ALATi, this limited residency offers gourmands a rare opportunity to discover one of the region’s most exciting contemporary dining concepts for a limited time only.
1-4 & 7-14 July 2026 | 12:00 – 24:00
(last seating at 23:30)
A vegetarian menu is also available.
Reservations are highly recommended.
Prices are subject to a 10% service charge and prevailing government tax.
For further information, please contact +66 (0)2 162 9000 or email [email protected].
or to enjoy up to 10% off your next stay.