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Join us in celebrating the end of the autumn season at Gourmet Restaurant PUR in Berchtesgaden! On 07 November 2026, we will be hosting our legendary kitchen "Kehrausparty" featuring wonderful culinary surprises, refreshing drinks, and good music. Let Ulrich Heimann's experienced kitchen team treat you to an unforgettable evening directly in the PUR kitchen. Afterwards, enjoy a rich dessert buffet in our Vinothek to round off a memorable evening in a unique atmosphere!
Char fillet
Caviar | Cucumber and potato salad
***
Lobster curry
Coconut | Paprika | Leek
***
Fontina ravioli
Spinach | Truffle | Egg yolk cream
***
Wagyu
Pointed cabbage | Beech mushrooms | Dashi
***
Straw-fed pork
Wild herbs | Jerusalem artichoke Salted plum
***
Venison loin
Celery | Walnut | Cranberry
***
Dessert variations
Price per person - EUR 285 incl. wine and soft drinks
Make a reservation now at [email protected] or T +49 8652 9755 0 and celebrate the end of autumn season with us at Gourmet Restaurant PUR.