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OKU

The Art of Japanese Dining in Jakarta

"Oku" is a Japanese concept that translates loosely as the innermost, the deep, the part of a space that reveals itself only as you move further in. It is the sense of moving through layer after layer, where meaning lives in depth rather than on the surface. In Japanese culture, oku is what draws you forward, quietly, toward something more profound than what first met the eye.

Embodying the oku, our restaurant presents a refined Japanese dining experience where tradition is reimagined with contemporary flair. The menu blends Japanese technique, seasonality, and bold yet balanced flavours, served in a calm, minimalist space that invites quiet appreciation. Like the concept it is named for, the experience reveals itself gradually, each course opening onto something deeper than the last.

Located within Hotel Indonesia Kempinski Jakarta, OKU is an invitation to slow down, savour, and experience Japanese dining at its most elegant.

Cuisine

Japanese

Style

À la carte

Dress code

Semi formal

Lunch

Mon - Sun 11:30 - 15:00

Dinner

Mon - Sun 17:00 - 22:00

OKUKASE - Shiromi Carpaccio
New OKUKASE
OKUKASE - 7 Kind Sashimi
OKUKASE - 3 Kinds Sashimi
NEW OKUKASE - 4
OKUKASE

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