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Blossoms weave a delicate tapestry of spring, as the season’s colours grace the table. Kempinski Hotel Shenzhen presents its seasonal afternoon tea, inspired by the Lingnan spring landscape. This curated collection captures the lightness and fragrance of the season in every exquisite creation, inviting you on a poetic journey to welcome spring through the palate.
Savour the elegant notes of spring tea alongside a refined selection of sweet and savoury seasonal delicacies. The Matcha Raspberry Cake delights with its harmonious layers of tea aroma and berry acidity, while the Strawberry Cheesecake Mousse reflects the gentle softness of spring with its silky texture. The classic Mango Sago Pomelo expresses the vibrant character of mango, and the Shrimp Spring Roll offers a golden crispness with savoury depth. The Smoked Salmon, Cream Cheese and Cucumber Roll presents a refreshing balance, complemented by a seasonal fruit cup and specially crafted spring beverages. With each bite, the vivid colours and refined flavours of the season unfold – an elegant celebration of nature’s beauty and the art of gastronomy.
Price: CNY 158 per set
Availability: From now until 30 June 2026