Kempi Deli's New Line of Signature Pastries

Jakarta, 9 July 2024 – Hotel Indonesia Kempinski Jakarta’s Kempi Deli, located on the 2^nd floor of East Mall Grand Indonesia, renowned for its high-quality delicacies and European-style pastries, is thrilled to announce the launch of its new line of exquisite pastry offerings. These new offerings join Kempi Deli's extensive menu of breads, viennoiseries, cakes, and pastries, each meticulously crafted to bring joy and indulgence to its guests.

Chef Wita, the hotel's Executive Pastry Chef, curated the new line of pastries based on his pastry workshop experience in France, where he was guided by the expertise of renowned M.O.F Nicolas Boussin. Among the new creations are the Yuzu Vanilla, a delicate balance of tangy yuzu and creamy vanilla, creating a refreshing and sophisticated flavour profile. The Banana Chocolate Passion is a decadent combination of ripe bananas, rich chocolate, and a hint of passion fruit, offering a harmonious blend of sweetness and tartness. The Pistachio Flan is a luxurious pistachio-infused flan that is both smooth and nutty, perfect for a refined palate. The Beef Pastrami Danish presents a savoury delight featuring tender beef pastrami encased in flaky, buttery pastry.  Each is infused with unique elements that embody Kempi Deli’s signature style.

Nestled in the heart of Jakarta, Kempi Deli has established itself as a beloved spot for locals seeking fresh, flavourful comfort meals throughout the day. As part of the prestigious Hotel Indonesia Kempinski Jakarta, this gourmet delicatessen is renowned for its artisanal homemade products, from a diverse array of sausages and cold cuts to an impressive selection of European-style baked goods.

Kempi Deli prides itself on using only the finest ingredients to ensure exceptional quality. Their pastries are crafted with the best butter and dairy products, promising every guest a rich and indulgent experience.

"We are thrilled to introduce our new line of pastries at Kempi Deli, which adds to the beloved classics our guests adore," said Harald Fitzek, General Manager of Hotel Indonesia Kempinski Jakarta. "Chef Wita's innovative creations, inspired by his training in France, bring an exciting touch of French culinary excellence to our offerings. We can not wait for our guests to experience these delightful treats."

For reservations and more information, please contact Hotel Indonesia Kempinski Jakarta at 021-2358-3898 or WhatsApp at 0877-7503-7507.