From 25 to 30 August 2026, the St. Moritz Gourmet Festival returns with a new season, a new rhythm and a fresh summer identity. Under the theme ‘Every MOMENT has its own FLAVOR’, the festival brings together internationally acclaimed guest chefs, inspiring hosts and exceptional culinary experiences across St. Moritz and the Upper Engadine.
Explore the official programme and secure your tickets for the St. Moritz Gourmet Festival 2026.
For more than three decades, the St. Moritz Gourmet Festival has been one of Switzerland’s most celebrated culinary events. In 2026, it opens an exciting new chapter with its first summer edition, combining the elegance of St. Moritz with the natural beauty, vibrant atmosphere and seasonal charm of the Engadine Alps.
Grand Hotel des Bains Kempinski St. Moritz is proud to be one of the official partner establishments of the St. Moritz Gourmet Festival 2026. Set within a historic building dating back to 1864, the hotel provides an elegant setting for guests wishing to experience the festival in style, whether for a single evening, a curated culinary itinerary or an extended summer escape in St. Moritz.
This year, Grand Hotel des Bains Kempinski welcomes Joseph Lidgerwood of EVETT Seoul, a two-Michelin-starred chef and recipient of the Michelin Young Chef Award. Renowned for his thoughtful interpretation of Korean flavours, seasonal ingredients and cultural storytelling, Lidgerwood brings a distinctive culinary perspective to the festival programme in St. Moritz.
Throughout the festival week, guests can enjoy a selection of exceptional culinary experiences at Grand Hotel des Bains Kempinski, from tastings and masterclasses to Gourmet Safari moments and exclusive dinners at Restaurant NEORA.
Beyond the official festival programme, guests staying at or visiting the hotel are invited to continue their culinary journey at NEORA. Contemporary Greek flavours, refined ingredients and a warm Alpine atmosphere offer a sophisticated continuation of the festival spirit in the heart of St. Moritz.
The St. Moritz Gourmet Festival 2026 takes place from 25 to 30 August 2026 in St. Moritz and the Upper Engadine.
The official festival programme and tickets are available via the St. Moritz Gourmet Festival website. Selected experiences at Grand Hotel des Bains Kempinski, including events at Restaurant NEORA, can be explored through the dedicated event links above.
Grand Hotel des Bains Kempinski St. Moritz offers an elegant base for guests wishing to experience the festival, with selected culinary moments taking place at the hotel and refined dining at NEORA.
Guests can continue the culinary journey at Restaurant NEORA, where contemporary Greek flavours, refined ingredients and a warm Alpine atmosphere create a sophisticated dining experience in the heart of St. Moritz.
Grand Hotel des Bains Kempinski St. Moritz welcomes Joseph Lidgerwood of EVETT Seoul, a two-Michelin-starred chef and recipient of the Michelin Young Chef Award.
Yes. Guests can continue the culinary journey at NEORA, where contemporary Greek flavours and a refined Alpine atmosphere create a sophisticated dining experience in the heart of St. Moritz.
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