Summer Season at Çırağan Palace Kempinski Istanbul

Istanbul, 12 June 2026 – Summer in Istanbul takes on a perfect meaning on the shores of the Bosphorus. Blending historic grandeur with a modern lifestyle, Çırağan Palace Kempinski Istanbul offers a timeless destination through the unique experiences designed for those seeking to welcome summer in the city.

From the Palace Kitchen to Summer Tables: Dinner at the Award-Winning Tuğra

At Tuğra, the signature restaurant of Çırağan Palace Kempinski Istanbul, the summer menu weaves the rich heritage of Ottoman and Turkish cuisine with the refreshing flavours of the season. Inspired by archival recipes and reinterpreted through contemporary techniques, the menu delivers an elegant gastronomic experience set against sweeping Bosphorus views. Each dish traces the past through the language of today’s flavours. With the arrival of summer, the restaurant’s terrace becomes an integral part of the experience – where the enchanting hues of sunset and the silhouette of the Historic Peninsula create a privileged and multi-sensory atmosphere. Consistently featured on the Michelin Guide Recommended List, recognised for excellence in service and awarded three toques in the Outstanding Table category by Gault & Millau, Tuğra offers a journey through time defined by century-old flavours.

Modern Anatolian Cuisine by the Bosphorus: Rüya Istanbul with Its New Summer Menu

Building on its presence in Cannes, Dubai and Riyadh, Rüya Istanbul at Çırağan Palace Kempinski reinterprets Anatolia’s rich culinary heritage through a contemporary gastronomic lens. Drawing on the rich diversity of a geography stretching from the Mediterranean to the Black Sea, the menu transforms the culture of sharing into a refined ritual. This summer sees the arrival of a renewed menu, complemented by Rüya’s magnificent spacious terrace set within the palace gardens. The atmosphere shifts throughout the day, offering a vibrant culinary journey from elegant lunches to energetic evening gatherings. DJ performances accompany dinners as the rhythm rises. With its immersive setting, distinguished beverages, and dynamic atmosphere, Rüya becomes a place of discovery and celebration.

Brunch by the Bosphorus

Every Sunday, Çırağan Palace Kempinski Istanbul hosts its signature brunch at Rüya Istanbul, one of the city’s most celebrated culinary rituals. The Çırağan Palace Brunch unfolds as a refined culinary journey, featuring open-buffet gourmet delicacies, signature Rüya dishes and live cooking stations. A dedicated Dessert Room completes the experience with handmade chocolates and an indulgent selection of sweet creations. Overlooking the Bosphorus and accompanied by live music, the brunch becomes a leisurely celebration of flavour in an elegant and convivial setting.

 
A Summer Experience Where Flavour and Scenery Meet: Bosphorus Grill

Bosphorus Grill, the open-air venue of Çırağan Palace Kempinski Istanbul on the Bosphorus, welcomes the new season with exceptional views and flavours. One of the city’s most distinguished culinary destinations, it offers lunch and dinner menus designed to engage all the senses, with views over the flowing waters of the Bosphorus and the city skyline. The chef-curated menu reinterprets the rich heritage of Mediterranean cuisine through a modern perspective, with seasonal flavours and grilled specialties adding variety throughout the season. Live pop and jazz performances on selected evenings complete the experience.

Italian Flavours: Bellini’s New Summer Menu

Bellini, the Italian restaurant of Çırağan Palace, offers guests a luxurious trattoria experience within the Palace itself. The new menu, created by Sicilian consulting Chef Giovanni Vaccaro, draws on the finest seasonal ingredients, transforming them into a refined celebration of Italian cuisine.

An Elegant Break of the Day: Afternoon Tea at Gazebo

With its Bosphorus-front setting, Gazebo is one of Istanbul’s most prestigious meeting points. Its summer afternoon tea experience is presented as a timeless ritual within an atmosphere inspired by Ottoman garden aesthetics. Handmade patisserie, chocolates and a carefully curated selection of teas, coffees and beverages make for an elegant and unhurried pause overlooking the water.

A Luxury Picnic Tradition in the Gardens of Çırağan Palace

Çırağan Palace Kempinski Istanbul’s lush gardens and Bosphorus views provide the backdrop for its signature luxury picnic experience, refreshed this summer with new seasonal menus. Blending the Palace’s historic atmosphere with modern gastronomy, this open-air experience takes guests on an elegant and multi-layered culinary journey. Decor inspired by natural textures and colourful presentations created with seasonal ingredients transforms the experience into both a visual and sensory feast. This carefully curated experience combines the historical grandeur of Çırağan Palace with modern elegance, becoming one of the most distinctive outdoor rituals of the summer.

For detailed information and reservations: +90 (212) 326 46 20 or [email protected]

 
Çırağan Palace Kempinski Istanbul’s Infinity Pool: Where Two Continents Meet

 
Set in one of the most breathtaking locations on the Bosphorus, the Infinity Pool offers a refreshing escape amidst historic grandeur and sweeping views of Istanbul. Guests can enjoy complete relaxation while swimming, with views of the bridge connecting two continents on one side and the city’s iconic landmarks on the other – from the Historic Peninsula and the Maiden’s Tower to the Asian shore. Paired with a refined lunch, the Infinity Pool offers a serene escape within the city.

 
For detailed information and reservations: [email protected]

Çırağan Palace Kempinski Istanbul brings together the grandeur of history, the enchanting atmosphere of the Bosphorus and the elegance of modern luxury, transforming summer in the city into a truly timeless experience.

 
Press Contact

Neslihan Şen · Director of Marketing and Public Relations

Çırağan Palace Kempinski Istanbul

Çırağan Cad. 32 · Beşiktaş 34349 · Istanbul · Türkiye

Phone +90 212 326 4646 · [email protected]