Some of the data collected by this provider is for the purposes of personalization and measuring advertising effectiveness.
Some of the data collected by this provider is for the purposes of personalization and measuring advertising effectiveness.
Some of the data collected by this provider is for the purposes of personalization and measuring advertising effectiveness.
Some of the data collected by this provider is for the purposes of personalization and measuring advertising effectiveness.
Cookies are small text files that can be used by websites to make a user's experience more efficient.
The law states that we can store cookies on your device if they are strictly necessary for the operation of this site. For all other types of cookies we need your permission.
This site uses different types of cookies. Some cookies are placed by third party services that appear on our pages.
You can at any time change or withdraw your consent from the Cookie Declaration on our website.
Learn more about who we are, how you can contact us and how we process personal data in our Privacy Policy.
Please state your consent ID and date when you contact us regarding your consent.
Auch für den Ostersonntag hat das Team des Gourmet Restaurant PUR eine Auswahl von wundervollen Gerichten kreiert, um Ihnen Geschmackserlebnisse auf höchstem Niveau zu bieten und den perfekten Abschluss eines gelungenen Tages in den Bayerischen Alpen zu bereiten.
TERRINE VON GÄNSELEBER
Apfel | Portweingelee | Brioche
***
HUMMER RAVIOLI
Fenchel | Tomate | Estragon
***
CONFIERTER SAIBLING
Erbse | Kartoffel | Kaviar
***
BODENSEE FÄRSE
Spargel | Morchel | Alter Sherry
***
IVOIRE SCHOKOLADE
Mango | Shiso | Yuzu
EUR 195 pro Person
Reservieren Sie Ihren Tisch im Gourmet Restaurant PUR für Ihr Ostersonntags-Dinner unter [email protected] oder +49 8652 9755 0.