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Feiern Sie gemeinsam mit uns den Karfreitag auf besinnliche und kulinarisch herausragende Art und Weise. Das Gourmet Restaurant PUR präsentiert Ihnen ein 5-Gänge-Menü bestehend aus exzellenten Kreationen - perfekt, um einen wunderbaren Tag in den Bayerischen Alpen abzurunden.
CEVICHE VOM LOUP DE MER
Blumenkohl | Passionsfrucht | Macadamianuss
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ONSEN BIO EI
Spinat | Trüffel | Kartoffel
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TIROLER GARNELE
Karotte | Ingwer | Buchenpilze
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HIDDENFJORD-LACHS
Topinambur | Miso-Honig | Salz-Zitrone
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TOPFENKNÖDEL-PARFAIT
Rhabarber | Erdbeere | Pistazie
EUR 195 pro person
Reservieren Sie Ihren Tisch im Gourmet Restaurant PUR für Ihr Karfreitagsessen unter [email protected] oder +49 8652 9755 0.