Delighting all the senses, the restaurant boasts passionate chefs adopting traditional signature dishes in dazzling presentation tableside.
Offering a new take on Arabic cuisine, Olea is a contemporary modern Levantine restaurant which celebrates the tastes, ingredients and aromas from the six nations – Syria, Palestine, Jordan, Southern Turkey, Lebanon and Cyprus.
From the live open kitchen, Olea’s chefs serve up an authentic experience with an array of freshly prepared dishes, from the El Homos Beiruti of Lebanon and Nayeh (raw meat) selection of Syria to the Sultan Ibrahim of Cyprus and Soft Kunafa of Palestine.
SHISHA
A range of shisha flavours available from noon onwards.
Cuisine
Levantine
Style
All-day dining
Dress code
Smart casual
Breakfast
Mon - Fri 06:30 - 11:00
Sat - Sun 06:30 - 11:30
Lunch
Mon - Sun 13:00 - 17:00
Dinner
Mon - Sun 17:00 - 02:00