Easter Brunch at Restaurant Steinberg

Easter Brunch at Restaurant Steinberg

31 Mar 2024

Sleep in, start the day with a coffee on the balcony, and then stroll to the cosy brunch in Restaurant Steinberg on Easter Sunday. Experience young Tyrolean cuisine at the Easter brunch. Delicious starters, a rich selection of main courses with live entertainment, and a varied dessert buffet complement the breakfast buffet from 11:30 to 14:30 hrs.
 

Kempinski "Das Tirol" breakfast buffet

Selection of crispy leaf & vital salad
Emulsions | Olive oil | Balsamic vinegar | Condiments

Green asparagus | Pepper | Green cucumber
Terrine of foie gras | Fig compote
Alpine sheep's cheese mousse | Nuts | Rocket salad

Consomme of Alpine beef
Pancakes & semolina dumplings


Carving station

Leg ham from local pork
Horseradish | Carrot vegetables | Parsley potato

Tyrolean veal goulash
Crème fraiche | Spaetzle

Fillet of zander fried on the skin
Paprika sauce | Roast vegetables

Beetroot "Wellinghton"
Meadow mushroom | Wild garlic


Desserts

Milk cream strudel | Vanilla sauce
Chocolate mousse | Wild berry compote
Tarte au citron | Chantilly cream
Pineapple salad with caramel
 

External guests are welcome to join the Easter brunch from 11:30 to 14:30 hrs - EUR 69 per person.

Reserve your table at Restaurant Steinberg on 31 March 2024 via [email protected] or call  +43 5355 50100.