Offering a new take on Arabic cuisine, Olea is a contemporary modern Arabian restaurant which celebrates the tastes, ingredients and aromas from the six Levantine nations – Syria, Palestine, Jordan, Southern Turkey, Lebanon and Cyprus.
From the live kitchen, Olea’s chefs serve up an authentic experience with an array of freshly prepared dishes, from the El Homos Beiruti of Lebanon and Nayeh (raw meat) selection of Syria to the Sultan Ibrahim of Cyprus and Soft Kunafa of Palestine.
Shisha is served daily on The Olea Terrace from noon until late.
Kilo/MEATer Night Thursdays
Every Thursday night embark on a feast of meat in celebration of the most popular cuts and preparation styles that span the Levant region.
Enjoy a 1.5-meter skewer holding 1.5 kilos of up to four different varieties of minced kebab, plus unlimited platters of hot & cold mezze and freshly baked Arabic bread from our stone ovens.
Every Thursday, 7:00pm to late.
- AED 195 per person with soft drinks
- AED 245 per person with bottomless house beverages, grape & hops
Minimum of four people per skewer. No take-away. Advance booking encouraged.
Taste of the Levant
We are introducing a special sharing menu showcasing the traditional tastes from Syria, Palestine, Jordan, Turkey, Lebanon and Cyprus. The “Taste of the Levant" menu offers an ever-changing collection of favourites from the a la carte menu, served on platters to be enjoyed with friends and family in truly Levantine style.
Daily, 7:00pm to late.
- AED 250 per person with soft drinks
- Opening hours:
- Mon - Sun 06:00 - 11:00
- Mon - Sun 12:30 - 04:00
- Mon - Sun 07:00 - 01:00
- Mon - Sun 12:30 - 01:00
- Restaurant style:
- Family friendly, Buffet, À la carte
- Dress Code:
- Smart Casual
- 148 (Indoor)+ 44 (Outdoor)
- Allowed at the outside areas only