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年味最浓的地方,总在餐桌上。冬月伊始,南京凯宾斯基酒店推出除夕团圆宴及金凯楼主厨自制·外带年夜饭套餐,同时,本味全日制餐厅也将在大年三十推出年夜饭自助餐,为喜欢热闹的宾客及亲子和家庭客人提供自由热烈的年味儿氛围。
金凯楼主厨臻选地道风味,呈现六档不同宴席,提供更多年夜饭品质之选。从适用4人的“鸿运当头宴”到10人的“五福临门宴”,年夜饭不仅要讨个新年吉祥寓意的好彩头,更是在品味团圆美馔的同时,尽享与家人的岁末欢聚时光。当然,年夜饭的意义不仅限于大年三十,从2025年月21日至2025年2月12日,金凯楼主厨每日当天现炒,提供自制年夜饭外带套餐,让宾客足不出户也能享受到星级美味。
厌倦了围在圆桌前的正式,本味全日制餐厅让人更能感受到自助餐年夜饭的热烈、自由和任性,在本味纵享百余种美食盛宴,轻松拿捏春节氛围感。
家人闲坐,灯火可亲,一席家宴,开启2025年新春序幕。