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繼在坎城、杜拜和利雅德等全球知名目的地取得成功之後,Rüya London 的姊妹餐廳 Rüya Istanbul 將其精緻的土耳其待客之道和安納托利亞美食傳統帶到了標誌性的 Çırağan Palace Kempinski 酒店。 Rüya 繼續在博斯普魯斯海峽的壯麗景色中為賓客提供令人垂涎的午餐和晚餐,如今更將 Çırağan Palace 傳奇的周日早午餐體驗提升至全新境界。
在您享用傳統週日早午餐的同時,我們很榮幸為您呈現 Rüya 精心挑選的經典菜餚,並以現代優雅的方式重新演繹。這次美食之旅的亮點包括:令人驚豔的芝麻圈配魚子醬,這道菜以其精美的擺盤和獨特的風味而聞名;以及酥脆的肉餡餡餅,採用手工擀製的巴克拉瓦酥皮,完美還原了傳統“su böreği”(土耳其餡餅)的口感。
精彩體驗還在繼續,接下來是雙起司皮塔餅,這款皮塔餅採用長時間發酵的麵團製成,並搭配慢煮的有機雞蛋。賓客還可以品嚐到經典的曼蒂餃子,它融合了Rüya餐廳的特色風味,以及技藝精湛的“葉形切”烤肉,這道美食沿襲了數百年的古老技藝。
我們誠摯邀請您體驗Çırağan Palace的永恆輝煌與Rüya餐廳現代安納托利亞風情的完美融合,共度一個無與倫比的周日盛宴。
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