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Verfügbar täglich von 12:00 bis 18:00 Uhr für EUR 28, inklusive Hauptgericht, Salat, einer kleinen Flasche Wasser und einem Kaffee.
Montag
Geschmorte Wildschweinbäckchen
Gegrillter Brokkoli, Rotweinquitte, Reis und Feldsalat
Dienstag
Kalbsleber mit eingelegten Zwiebeln
mit Kartoffelpüree, gebratenen Äpfeln und knusprigen Zwiebeln, Spinatsalat
Mittwoch
Gebratene Gnocchi & Belber Knolle
Gelbe Bete, Kürbiscremé, Walnuss und Gurkensalat
Donnerstag
Wiener Schnitzel & Kartoffel-Gurkensalat dazu hausgemachtes Preiselbeerkompott
Freitag
Lachsfilet & Süßkartoffel
Lila Süßkartoffelpüree, Wurzelgemüse, Beurre Blanc und Fenchel-Orangen-Salat
Samstag & Sonntag
Poulardenfilet & Grillgemüse
Edamame, Erbsen, Grillgemüse, Pommery Senf und Coleslaw