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Some of the data collected by this provider is for the purposes of personalization and measuring advertising effectiveness.
Some of the data collected by this provider is for the purposes of personalization and measuring advertising effectiveness.
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Täglich von 12:00 bis 18:00 Uhr für EUR 28, serviert mit Hauptgericht, Salat, einer kleinen Flasche Wasser und einem Kaffee.
Montag
Gefüllte Roastbeef-Roulade
mit Kürbispüree, Brokkoli und Spargelsalat
Dienstag
Kalbsleber und Spinatsalat
mit eingelegten Zwiebeln, Kartoffelpüree, gebratenen Äpfeln und knusprigen Schalotten
Mittwoch
Risotto Cacio e Pepe
mit Paprika und Petersiliensalat
Donnerstag
Wiener Schnitzel und Kartoffel-Gurken-Salat
mit hausgemachtem Preiselbeerkompott
Freitag
Seezungenroulade
mit Couscous, getrockneten Tomaten und Rucolasalat
Samstag & Sonntag
Mieral-Hähnchen
mit Selleriepüree, Pilzragout, Karotten und Gelbe-Bete-Salat