新闻稿

太原凯宾斯基饭店
找到我们的最新信息
搜索新闻稿
Page: 1 of 2

太原凯宾斯基饭店巴黎餐厅开幕

新闻稿

2015年1月15日,位于太原凯宾饭店二层的巴黎餐厅举办了开幕派对,200多位宾客受邀参加,第一时间感受了地中海美食的鲜香。香醇的红酒、薄脆有料的披萨、现场烤炙的牛排和巴黎餐厅的别致布局让大家开怀畅聊。

巴黎餐厅精选地中海美食美酒,现场烹饪的开放式厨房、调酒师吧台、可容纳20位宾客的包房和雪茄俱乐部为客人提供多样选择和丰富体验。地中海美食以五谷杂粮、蔬菜水果、橄榄、橄榄油、新鲜鱼类和红肉类为食材。它们不仅口感丰富而且是公认的健康饮食结构。宾客还可以在于餐厅雪茄俱乐部享受雪茄的乐趣,体验欧洲上流社会优雅豪华的传统。

 

The Grill & Wine specialises in Mediterranean cuisine and features an open kitchen, Hotel Bar, private room of 20 guests and Cigar Lounge. Dishes are based largely upon plant sources, such as grains, fruits, vegetables, olives, olive oil, fresh seafood and red meat. The flavours are rich and the food is beneficial to the health. They can be accompanied by a wide selection of wines or top with cocktail at the Hotel Bar. In addition, guests can also enjoy a cigar at the Cigar Lounge to experience one of the cherished traditions of European high society.

 

Kempinski
正在处理您的请求
感谢您耐心等待

YOUR BROWSER IS NOT SUPPORTED

Please note that this website is optimised for Internet Explorer 10 and higher, as well as Google Chrome, Mozilla Firefox and Safari. To ensure that you are able to use our website to its full extent, we kindly ask you to upgrade your browser version, or select a different one. Thank you.