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来着舌尖上的灵感
ANDREA RUMERE
花样罗马餐厅主厨

花样罗马餐厅欢迎新任主厨Andrea Rumere。Andrea来自意大利,有着超过10年的厨房管理和工作经验,负责花样罗马餐厅厨房的运营工作。Andrea喜欢研发新菜品,好奇心促

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BERNHARD CEKON
普拉那餐厅行政副总厨

拥有丰富烹饪经验的他于今年4月加入北京凯宾斯基饭店, 出任普拉那餐厅行政副总厨,率领团队为客人们精心制作德国的传统菜肴。我们期待他用与生俱来的烹饪天资和对巴伐利亚美食的热爱,满足美

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